Ingredients:
1 pound Bacon
1 green pepper
1 onion
4 cans pork and beans small cans/ 2 big cans
1 cup ketchup
1 cup brown sugar
1 Tbs Worcestershire Sauce
Ingredients:
Fry up the bacon and crumble in pieces. Cut up the green pepper and onion and cook in the bacon grease until soft. Combine all ingredients together. Let simmer in pan on low for at least an hour.
Source: The Recipe Critic
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