Ingredients
- 4 c chicken broth
- 4 - 15.5 oz cans Great Northern Beans drained and rinsed
- 2 c shredded chicken salted and peppered
- 1 small can diced green chilis
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp oregano
- dash of pepper
- 1 c sour cream
- 2 c shredded cheese Monterrey jack or Mexican blend
Instructions
-
In a large pot, add broth, beans, chicken, green chilis, cumin, garlic powder, oregano, and pepper. Simmer on medium-low heat for 20-30 minutes, or until it is heated through.
-
Right before serving, stir in sour cream and cheese until it is all blended and melted. ENJOY!
My family would rate this 4 or 5 out of 5 stars
Source: Liluna

No comments:
Post a Comment