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Sunday, December 22, 2013

Chili

Ingredients:
2 cans tomato sauce
1 lb cooked ground beef
1 can pinto beans
1 can kidney beans
1 small can diced green chilis
Salt and pepper to taste (Himalayan sea salt works great)

Directions:
Brown the meat.

In crockpot or large pan add all ingredients, stir, and simmer on stove for 1 hr or 3-6 hrs in a crockpot.

My family would rate this 5 out of 5 stars

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