Hamburger Queso Dip

Ingredients
1 lb ground beef seasoned with salt, pepper and garlic
1 jar medium chunky pace salsa
1-2 cans rotel tomatoes with green chiles
1 small 16oz block velveeta cheese



Instructions
Cook and season beef, drain and keep in pan.

Pour salsa in a blender and mix until smooth (this is an optional step, skip if you like the chunks)

Put salsa, Rotel and Velveeta cheese in the skillet and stir until incorporated, melted and heated through. Serve immediately or place in warm crock pot for any function.


 

Source: Liluna

Chicken Wild Rice Soup

Ingredients

6 tbsp butter
1/2 cup all-purpose flour
4 cups chicken broth
6 oz Uncle Ben's Original Recipe Long Grain & Wild Rice (cooked)
2 cups chicken cooked and chopped
1/2 tsp salt
1 cup half and half

Optional:
1/2 cup sliced carrots
3 tbsp slivered almonds

 

Instructions

 

• Melt butter in a pot, and add flour. Stir until combined creating a roux.
• Add chicken broth and bring to a boil.
• Add cooked rice and bring to a simmer. Cook for 5 minutes.
• Add remaining ingredients and heat through. ENJOY!

Source: Liluna